burgers for me...burgers for you...burgers for everybody!

Sunday was the next to last day for me to cram for finals - last two tests for this semester are on Tuesday. I studied, Kris cooked and the four-legged crew waited somewhat patiently at the edge of the kitchen and at the grill. Kris and I love burgers as much as our fur-faced kids do.We had discussed various ways to play with the taste sensations we've tried out at restaurants in Houston and figured we could make a better burger. Of course she succeeded! I was informed they were ready to sample and left my studies promptly mid-afternoon. Kris had made min-burgers in four varieties for us to try: a blue-cheese burger made with my favorite stinky Maytag blue; a pizza burger stuffed with home-made pizza sauce and provolone cheese; a chipotle burger with some Kerrygold's Irish white chedder and a SoCo burger made with Southern Comfort ( like a Jack Daniels burger but better- you kick out the sweetness with Worcestershire, etc.). And of course, a cold brew to wash it all down. No booze for kids the though! Absolutely Fabulous! Don't know which one is my favorite but we'll just have to have a burger party soon and let others decide for themselves. Naturally, the hairy ones got to sample the leftovers. Wish ya'll been there! Have a great week!